Sorrel leaves Pickle (Gongura)

Experience the tangy and bold flavor of Hadvi Foods' Sorrel Leaves Pickle. Prepared from fresh gongura (sorrel) leaves and cooked over firewood, this pickle captures the traditional taste of Andhra cuisine. Our recipe is preservative-free, with a perfect blend of spices that elevates every meal. The firewood preparation adds a rustic, authentic touch to the pickle.

Ingredients:

• Sorrel leaves

• Salt

• Red chili powder

• Mustard seeds

• Fenugreek

• Garlic

• Turmeric

• Pure groundnut oil

Note: Do not use wet spoons to serve pickles. Enjoy the deliciousness of Hadvi Foods, where tradition meets taste!