Green Tamarind Pickle (Pachhi Chintakaya)

Hadvi Foods' Green Tamarind Pickle is a tangy and flavorful Andhra-style pickle, cooked over firewood for an authentic taste. Made from fresh green tamarind pods, our pickle is seasoned with a blend of traditional spices and pure groundnut oil, without preservatives. The unique sour and spicy flavor of Pachhi Chintakaya enhances any meal, from rice to flatbreads.

Ingredients:

• Green tamarind

• Salt

• Red chili powder

• Mustard seeds

• Fenugreek

• Garlic

• Pure groundnut oil

Note: Do not use wet spoons to serve pickles. Enjoy the deliciousness of Hadvi Foods, where tradition meets taste!