Gongura Mutton Pickle

Hadvi Foods' Gongura Mutton Pickle combines tender mutton with tangy gongura (sorrel leaves), creating a bold, flavorful pickle. This pickle blends traditional Andhra spices with the unique taste of gongura. Prepared without preservatives and using sunflower oil, this pickle is perfect for pairing with rice or rotis.

Ingredients:

• Mutton

• Gongura leaves

• Salt

• Red chili powder

• Mustard seeds

• Fenugreek

• Turmeric

• Ginger-garlic paste

• Lemon juice

• Sunflower oil

Note: Do not use wet spoons to serve pickles. Enjoy the deliciousness of Hadvi Foods, where tradition meets taste!